Created from Harts Farm in Shoreham’s Balsamic Vinegar. Very versatile and striking to look at. An intense flavour, delicious as a garnish and dressing for your salads (which will remain crisp, fat free too!), pair it with cheese and antipasto. Fabulous with meats. Try it with this seasons strawberries! Black gold…..
Balsamic Vinegar Pearls
Christine Le Tennier, Flavoured Pearls