This 200mm chef’s knife is similar to our best-selling MTH-80 from the Professional series but without the bolster and without the sub-zero tempered steel.
The gradual taper from heel to tip is in the style of the Gyuto (Japanese chef’s knife).
It can be used for slicing most fruits, vegetables, and proteins on the cutting board.
Knife Specs:
Knife Length: 320 mm
Weight: 170g
Blade Length: 200 mm
Blade Height: 45 mm
Blade Thickness: 2 mm